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Local produce

Le Fumoir Rouvillois

11 rue Albert Callens, 60800 Rouville

Directions

Poissons fumé, charcuteries, salaisons, conserverie

Transformation d’aliments par salage et fumage. Ventes directes, tous les vendredi entre 16h et 19h.

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Listing provided by Office de Tourisme du Pays de Valois (updated by the source on 12/12/2025).

Tourist office data: DATAtourisme, Licence Ouverte (French open licence), updated 30 October 2026.