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Des idées à la noix

18 Rue des Consuls, 24250 Domme

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Our bakery brings the traditional walnut cake back to life using a family recipe, made on the premises with local produce, including organic wheat flour from the “Moulin de l’Evêque” in Vézac and PDO walnuts from producers in Cénac and Saint Julien. You’ll also find the traditional “Croquants aux noix” here.

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Listing provided by Périgord Noir Vallée Dordogne (updated by the source on 01/01/2026).

Tourist office data: DATAtourisme, Licence Ouverte (French open licence), updated 28 October 2026.