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Fromagerie artisanale Azkorria

Route du Col d'Osquich, 64130 Musculdy

An artisanal cheese-making co-operative comprising 17 farmers from Soule. They produce high-quality cheese using milk from locally bred sheep that are fed naturally and without any fermented products, right in their village. The cheese co-operative is open every morning from Monday to Saturday.

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Listing provided by Office de Tourisme Pays Basque (updated by the source on 01/01/2026).

Tourist office data: DATAtourisme, Licence Ouverte (French open licence), updated 28 October 2026.