Le Fournil de Boussoulet

142 route de Boussoulet, 43260 Champclause

The bakers at Le Fournil knead local ingredients by hand to make sourdough bread, brioches and other baked goods. Everything is baked in a wood-fired oven and sold at the bakery or in the surrounding area to delight the region’s little foodies.

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Listing provided by Office de tourisme Mézenc Loire Meygal (updated by the source on 19/08/2026).

Tourist office data: DATAtourisme, Licence Ouverte (French open licence), updated 29 October 2026.