Angèle Confiserie

ZA La Combe, 83690 Salernes

Fabrication artisanale de confiserie et biscuits bio : nougats blancs et noirs de Provence - calissons de Provence - pâte d'amande - barres énergétiques - sablés - croquets aux amandes - biscuits apéritif - fruits confits : clémentines, figues blanches

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Listing provided by Office de tourisme intercommunal Dracénie Provence Verdon (updated by the source on 09/12/2025).

Tourist office data: DATAtourisme, Licence Ouverte (French open licence), updated 31 October 2026.