Les Bons a Braiser

Purpose of the association

To promote conviviality, sharing and culinary culture through the organisation, creation and running of festive events centred on cooking; to organise meals, barbecues, cookery competitions, tastings, festivals and any other gastronomic or festive events; to promote culinary skills, local produce and gastronomic traditions; to organise workshops, demonstrations, training courses, activities or gatherings related to cooking; to develop partnerships with associations, businesses, local authorities or any other organisation; to acquire, hire or make available the equipment necessary to fulfil its purpose; to carry out any ancillary economic activity permitted by law, provided that the profits are used exclusively for the association’s purpose

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